This lil jar of preserved lemon crush might win the award for “most versatile product” we sell. A beautiful combination of preserved lemons, chili and spices in kosher salt, this radiant concentrate adds brightness to any dish. Like…any dish: add a spoonful to salad dressings or marinades. Serve with carrots, a side of creamy yogurt, and a dusting of cumin. Use as a finish to pan seared fish. Combine with olive oil and drizzle over grilled chicken kabobs. Sprinkle on top fresh shaved fennel and smashed castelvetrano olives. Have I ate a little bit from the jar with a spoon and nothing else? MAYBE.